Thanksgiving Prep 2012 Free Range Turkey

Free Range turkey in the oven

The turkey is in the oven. Free Range Young Turkey, stuffed with my own stuffing made from white spelt bread (which I made yesterday) cut into small cubes, then dried. I used onion and celery cooked until soft in 2 sticks of butter, then 1 1/2 quarts of chicken stock, 2 eggs, a bunch of raisins, dried cranberries, an apple cut into slices then thirds. Of course the parsley, sage, and sea salt (no true measurements.)

Stuffing is ready for the bird

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