Granny Smith apples are tart and crisp; Red Delicious a bit sweeter and softer, in a baked pie. Combined they make a beautiful pie, or using only one type, adjust sugar, more for Granny, less for Red. Experience is the best teacher! Just never substitute salt for sugar and most any apple pie is edible. 🙂
Vanilla Ice Cream, homemade with raw ingredients, as found in Nourishing Traditions on page 550.