Month: November 2013

  • The Holidays are approaching!

    The weather is cooler and the calendar is now showing November. Time to start thinking about a birthday and Thanksgiving, which are usually entwined to some degree more or less, this year the least of ever, with Thanksgiving being so late (compared to normally.) My husband is tasked with finding a nice FRESH Pastured Free-Range Turkey. I […]

  • Hamburger Steaks (Full Dinner)

    Hamburger Steaks (Full Dinner)

    Description Hamburger Steaks are ground beef, whichever kind you use, with added ingredients and molded into an oblong flattened shape, about an inch high. They are browned on each side and finish cooking in the oven on a moderate temperature while gravy is made in the same pan as the hamburger steaks were browned in. […]